Name: Mediterranean Calamari and Shrimp Seafood Salad
Prep time: 15 min
Cook time: 2 min
Total time: 17 min
Ingredients: 1 teaspoon lemon zest; 3/4 teaspoon crushed red pepper flakes; 1 package (12 ounces) Coastal Seafood frozen tail-off cooked shrimp, thawed and patted dry; 1 teaspoon baking soda; 1 teaspoon kosher salt; 1 package (16 ounces) frozen calamari rings, thawed; 1/4 cup plus 3 tablespoons Colavita® extra virgin olive oil; 3 garlic cloves, minced; 1/2 teaspoon ground black pepper; 3 anchovies in oil, drained and finely chopped; 1 cup drained pitted Kalamata olives; 1 1/2 tablespoons fresh lemon juice; 1 small red onion, halved and thinly sliced; 1 cup drained pitted green olives; 1/4 cup drained capers; 1/4 cup packed chopped fresh Italian parsley