Name: 5-Ingredient Green Chicken Enchiladas
Prep time: 15 min
Cook time: 14 min
Total time: 29 min
Ingredients: Nonstick cooking spray; 1 can (19 ounces) medium green chile enchilada sauce; 2 cups shredded rotisserie chicken breast meat; 1/4 cup plus 2 tablespoons finely chopped red onion; 8 (6-inch) white corn tortillas; 1 cup shredded Monterey Jack cheese; Chopped avocado, fresh cilantro leaves and/or sour cream for garnish (optional)