Kitchen Hacks
Simply Sophisticated Holiday Table Décor Setting your table for the holidays can seem like a chore. However, there are many ways you can transform your dinner table into a beautiful sight for guests to enjoy, without too much fuss. Try these simply sophisticated table décor ideas that will add elegance to your holiday setting. Add […]
Turkey, the centerpiece on most Thanksgiving dinner tables, requires a little planning ahead and know-how. Here are a handful of practical turkey tips to help you sit down to your best holiday meal yet. Plan-ahead Thawing: Allow 24 hours of thawing for every four to five pounds. Always remember to thaw the turkey in the […]
Beyond its role as a seasonal decoration, pumpkin is a treasure chest of nutrition and a kitchen superstar. As a digestive dynamo and antioxidant powerhouse, pumpkin offers a bounty of essential nutrients. Just one cup of cooked, mashed pumpkin delivers an astounding 245% of your daily vitamin A requirement, essential for bolstering your immune system, […]
Click to See How-To Video![page_dltag fname=’gallery/recipes/MakingPumpkinPureeFromScratch.pdf’][email_link] Making Pumpkin Puree From Scratch 1.Any winter squash will work with this technique, including butternut and acorn squash. Large carving pumpkins or squash will not be as sweet. Look for small sized pie or sugar pumpkins. One small pumpkin will yield between 1-1/2 to 2-1/2 cups pumpkin puree. 2.Preheat […]
Lunch Box Makeover: Build a Bento For perfectly portioned, kid-friendly meals that make lunchtime fun, start packing lunches bento style! Bento, or boxed lunch, originated in Japan and has taken off stateside in a big way. Bento is a particular hit with kids who love the variety of colors, shapes and textures — as well […]
What’s for Dessert? Before diving into your next sweet creation, make sure your pantry is stocked with chocolate baking supplies and other must-haves from your baking essentials checklist. Having the right dessert recipe ingredients on hand ensures you’re always ready to whip up a delicious treat, from cookies to cakes! Indulge in this collection of […]
Select the right cut of meat. Generally speaking, the tenderest cuts will come from the loin sections, including sirloin, top sirloin, boneless strip loin and tenderloin. Trim the fat from the meat to about ¹/₈ inch and then allow the meat to stand at room temperature for 1 hour for even cooking. While the meat […]
While it often comes down to personal preference, the choice of protein can greatly affect the taste and texture of your tacos, so it’s important to consider all the options. Whether you’re looking for something more affordable or upscale, there are options for any occasion. Let’s explore some ways you can experiment! Ground beef is […]
First, pull off claws and legs. Break legs and check for meat. Some like to save the claws for last because they are very sweet in flavor, although the “lump” meat from the body is prized most. Next, turn the crab on its back. You will see an elongated part of the shell that looks […]
Seafood delights the palate and offers a cornucopia of health benefits. Rich in heart-healthy omega-3 fats, vitamin D, selenium and protein, it’s a must-add to your repertoire. Experts recommend savoring two four-ounce servings of fish per week, but many of us fall short of this goal. If you’re seeking inspiration or new ideas to elevate […]